Comparison of Nutrient Digestibility Between Adult and Aged Horses

There is little published work comparing digestibility in healthy adult versus healthy aged horses. Researchers hypothesized that there would be no differences in macronutrient digestibility between eight adult (5–12 years) and nine aged (19–28 years) horses fed three diets in a Latin square design. Seventeen stock-type mares were randomly assigned for a 5-week period to one of three diets: hay only (HAY), hay plus a starch- and sugar-rich concentrate (CHO), or hay plus a fat- (oil) and fiber-rich concentrate (FF). Each diet period comprised 3 weeks of outdoor group drylot feeding, 2 weeks of indoor stalled individual feeding, followed by a 72-hour digestibility trial including total urine and fecal collection. Feed, fecal, and/or urine samples were analyzed to determine dry matter, crude protein, fat, energy, calcium, and phosphorus apparent retention as well as apparent digestibility. Neutral detergent fiber digestibility was also determined. Mean body weight was lower in aged than in adult horses (455 ± 12 kg vs. 500 ± 13 kg; P = .02), but body condition score (BCS) did not differ between groups (aged horses, 4.8 ± 0.2 BCS and adult horses, 5.1 ± 0.2 BCS; P = .20). No age differences in digestibility, apparent digestibility, or apparent retention were seen for any of the variables measured. Based on the results of this study, total tract macronutrient digestibility appears to be similar between healthy adult and aged horses.