Effect of Ultrasonic Degradation on the Physicochemical Property, Structure Characterization, and Bioactivity of Houttuynia Cordata Polysaccharide
Ultrasonics sonochemistry（2025）
Key words
Houttuynia cordata polysaccharide,Ultrasonication,Structure characterization,Antioxidant activity,Hypoglycemic activity,Polyphenols
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