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Interaction of Rice Glutelin with Soybean 7S Globulin Formed Co-Assemblies with Improved Functional Properties

Yang, Ming-qian Wu,Peng-yu Zhu,Chun-min Ma,Bing Wang,Xin Bian,Xiao-fei Liu,Guang Zhang,Na Zhang

Food Chemistry（2025）

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Key words
Protein-protein interactions,Rice glutelin,Soybean 7S globulin,Structural characteristics,Functional characteristics
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