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Comparative Environmental Impact of Chitosan Extraction Methods from Shrimp Waste

Pouya Mohammadi,Zahra Khounani,Homa Hosseinzadeh-Bandbafha,Shin Ying Foong, Mohd Azman Yusoff,Hossein Shahbeik,Normy Norfiza Abdul Razak,Su Shiung Lam, Sheikh Ahmad Faiz Sheikh Ahmad Tajuddin,Mortaza Aghbashlo,Caroline de Tender,Meisam Tabatabaei

JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING（2025）

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Key words
Chitosan production,Shrimp waste,Microwave heating,Antibacterial activity,Life cycle assessment,Environmental impact
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