Comparative Analysis of Bacterial and Microalgal Natural Astaxanthin: Part I — Focus on Composition, Molecular Interactions, Antioxidant Activities, Physicochemical and Biological Functions
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS(2025)
Key words
Astaxanthin,Haematococcus pluvialis,Paracoccus carotinifaciens,Biological process,Application,Functional food
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