Dextran-enriched Pea-Based Ingredient from a Combined Enzymatic and Fermentative Bioprocessing. Design of an Innovative Plant-Based Spread.
FUTURE FOODS（2024）
关键词
Pea flour,LAB Fermentation,Dextran, Defatted durum wheat germ,Plant-based spreads
AI 理解论文
溯源树
样例
生成溯源树，研究论文发展脉络
Chat Paper
正在生成论文摘要