Experimental Study of the Disinfection Performance of Low Concentration Gas Chlorine Dioxide from the Simulated Dishwasher Cabinet on Tableware

Yanzhen Han,Peiyong Ning, Yongfan Li,Baiqi Wang,Yang Liu,Ying Wang,Peng Zhang, Yongmei Zhang,Yuan Wang, Xin Gao, Xiaoqing Fan,Xiaoyan Li

Applied Food Research（2025）

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Key words

Low concentration of chlorine dioxide gas,Dishwasher,Tableware disinfection,Disinfection effect

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