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Towards a Harmonized Approach for Food Authenticity Marker Validation and Accreditation

Stephane Bayen,Chris Elliott,Marco Arlorio,Nicolai Zederkopff Ballin,Nicholas Birse,Jens Brockmeyer,Shawninder Chahal,Maria G. Corradini,Robert Hanner,Stephan Hann,Kristian Holst Laursen,Alina Mihailova,Teresa Steininger-Mairinger,Michele Suman,Lei Tian,Saskia van Ruth,Jianguo Xia

TRENDS IN FOOD SCIENCE & TECHNOLOGY（2024）

引用 4|浏览22
关键词
Accreditation,Classification algorithm,Food fraud,Foodomics,Machine learning,Non-targeted analysis
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