The Freezing Duration and the Number of Freeze-Thaw Cycles Influence the Near Infrared Spectra of Ageing Beef MusclesJulien Soulat,Valérie Monteils,Donato Anduezacrossref(2024)引用 0|浏览0暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要