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Thin‐layer Mathematical Modeling for Drying of Turmeric Slices in Infrared Dryer

T. Venkateshwari,V. Thirupathi,M. Balakrishnan, R. Ravikumar,D. Uma,S. Karthikeyan

Journal of Food Process Engineering(2024)

引用 0|浏览3
关键词
curcumin,drying,infrared drying,mathematical modeling,oleoresin,thin-layer drying models,turmeric processing
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