Cerrado fruits, study on their technological and medicinal applications: a review

Jaqueline Ferreira Silva, Jaqueline Gilmara Barboza Januário, Carmen Torres Guedes, Jéssica de Souza Alves Friedrichsen,Luciana Alves da Silva, Marina Melliny Guimarães de Freitas, Michele Patricia Felipe Felipe, Pauline Godoi Silva,Mônica Regina da Silva Scapim,Grasiele Scaramal Madrona

Seven Editora eBooks(2023)

引用 0|浏览2
暂无评分
摘要
The Cerrado is a biome and is increasingly being explored due to its wide diversity of fruits that have characteristics of exotic flavors and great technological potential. Thus, this study aims to conduct bibliographical research on the fruits of the cerrado and highlight their benefits to health and its technological application to be explored. Both fruits highlighted in this study showed numerous health benefits as an antioxidant, antimicrobial, anticarcinogenic, antidegenerative, and aging retardant. In addition to the applications by the food industry, using such as juices, jellies, ice cream, and substitutes for conventional oils, where their phytochemical profiles guarantee a high added value product, characteristic of the fruits of this biome.
更多
查看译文
关键词
fruits,medicinal applications
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要