Cryogenic efficient phase separation of oil–water emulsions with amphiphilic hyperbranched poly(amido-amine)

Shu Yan,Pengfei Jiang,Xing Hong Zhang,Yihang Guo,Wenjun Fang

Journal of materials chemistry. A, Materials for energy and sustainability（2023）

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摘要

Amphiphilic hyperbranched poly(amido-amine) with a core–shell structure based on multi-scale rational design as an efficient additive can enhance demulsification performance at low temperature.

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关键词

oil–water emulsions,amido-amine

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