Virtual issue commemorating the 100th anniversary of JAOCS

Journal of the American Oil Chemists' SocietyEarly View EDITORIAL Virtual issue commemorating the 100th anniversary of JAOCS Silvana Martini, Corresponding Author Silvana Martini [email protected] orcid.org/0000-0002-5870-9931 Editor-in-Chief, JAOCS and the JAOCS Editorial Team, Department of Nutrition, Dietetics, and Food Sciences, Utah State University, Logan, USA Correspondence Silvana Martini, Editor-in-Chief, JAOCS and the JAOCS Editorial Team, Department of Nutrition, Dietetics, and Food Sciences, Utah State University, Logan, UT, 84322, USA Email: [email protected]Search for more papers by this author Silvana Martini, Corresponding Author Silvana Martini [email protected] orcid.org/0000-0002-5870-9931 Editor-in-Chief, JAOCS and the JAOCS Editorial Team, Department of Nutrition, Dietetics, and Food Sciences, Utah State University, Logan, USA Correspondence Silvana Martini, Editor-in-Chief, JAOCS and the JAOCS Editorial Team, Department of Nutrition, Dietetics, and Food Sciences, Utah State University, Logan, UT, 84322, USA Email: [email protected]Search for more papers by this author First published: 25 May 2023 https://doi.org/10.1002/aocs.12711Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Early ViewOnline Version of Record before inclusion in an issue RelatedInformation