Reducing Greenhouse Gas Emissions by Reducing Food Loss and Waste J. Broeze, Heike Axmann,Bob Castelein,Xuezhen Guo,Bjoern Ole Sander,Katherine Nelson,Reiner Waßmann,Nguyễn Văn HùngCambridge University Press eBooks(2023)引用 0|浏览8暂无评分关键词greenhouse gas emissions,food lossAI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要