Novel insights into plant species identification using MALDI‐TOF MS

Q. H. Le, C. Hübler,Jörg Rau

Lebensmittelchemie(2023)

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LebensmittelchemieVolume 77, Issue S1 p. S1-129-S1-129 Aritlce Novel insights into plant species identification using MALDI-TOF MS Q. H. Le, Q. H. Le Institute of Food Chemistry, University of Münster, 48149 Münster, GermanySearch for more papers by this authorC. Hübler, Corresponding Author C. Hübler [email protected] Chemisches und Veterinäruntersuchungsamt Stuttgart, 70736 Fellbach, GermanyCorrespondenceSearch for more papers by this authorJ. Rau, J. Rau Chemisches und Veterinäruntersuchungsamt Stuttgart, 70736 Fellbach, GermanySearch for more papers by this author Q. H. Le, Q. H. Le Institute of Food Chemistry, University of Münster, 48149 Münster, GermanySearch for more papers by this authorC. Hübler, Corresponding Author C. Hübler [email protected] Chemisches und Veterinäruntersuchungsamt Stuttgart, 70736 Fellbach, GermanyCorrespondenceSearch for more papers by this authorJ. Rau, J. Rau Chemisches und Veterinäruntersuchungsamt Stuttgart, 70736 Fellbach, GermanySearch for more papers by this author First published: 01 March 2023 https://doi.org/10.1002/lemi.202352099AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL No abstract is available for this article. Volume77, IssueS1Supplement: Abstracts der Vorträge der Regionalverbände und die der Posterflashtalks der AG JLCMarch 2023Pages S1-129-S1-129 RelatedInformation
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plant species identification
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