Does encapsulation of DHA with heat-denatured whey proteins in Pickering emulsions improve its bioaccessibility?
HAL (Le Centre pour la Communication Scientifique Directe)(2021)
关键词
pickering emulsions,whey proteins,encapsulation,dha,heat-denatured
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要