Variability in the Levels of Fungicide Residues in Final Beer As They Are Influenced by Various Sequences of Agrochemicals Used for Treatment on Hops.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT（2023）
关键词
Pesticide residues,copper,beer,laboratory scale brewing trials,hops,LC-MS,MS
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