The effects and predictive value of calcium and magnesium concentrations on nutritional improvement, inflammatory response and diagnosis in patients with Crohn's disease.

Ying Zheng,Yijun Liao,Ye Ouyang,Ziying Wu,Zebin Li, Jiasen Lin,Kaijun Zhang,Xu Wang, Zhuoxian Cen,Wenjun Ma,Shixue Dai

Journal of human nutrition and dietetics : the official journal of the British Dietetic Association（2023）

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摘要

Adequate intake of magnesium and calcium may both improve the nutritional status of CD patients and reduce inflammation, benefiting disease relief. As both magnesium and calcium reflect CD status, they may be useful markers for CD diagnosis and disease activity.

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