Assessment of the validity and reliability of temporal sensory evaluation methods used with consumers on controlled stimuli delivered by a gustometer

Food Quality and Preference(2023)

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摘要
•Controlled temporal stimuli were delivered using a gustometer.•Consumers are able to report valid temporal sequence of attributes.•Applicability is interpreted as dominance by most consumers.•Duration and citation rates are correlated with few links to actual concentrations.•Particular attention should be paid to the quantitative interpretation of results.
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关键词
AEF-A,AEF-RATA,DA,TCATA,TDS,TI
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