Will levels of experience of examiners affect the diet provided for patients with swallowing impairment?

Auris, nasus, larynx（2023）

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摘要

This study demonstrated a difference in the provided diet for patients with swallowing impairment between the examiners with different levels of experience. Our results suggest that EEs may be able to safely recommend patients with swallowing impairment have a close-to-normal diet.

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关键词

Flexible endoscopic evaluation of swallowing (FEES),Experienced examiner,Inexperienced examiner,Swallowing impairment,Texture-modified diet

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