Dietary Intake of Polyunsaturated Fatty Acids and Diabetic Nephropathy: Cohort Analysis of the Tsugaru Study.

Norio Nakamura,Daiki Nagawa,Masamichi Nakata,Ikuyo Narita-Kinjo,Takeshi Fujita,Reiichi Murakami,Michiko Shimada, Akiko Okita, Kanako Sekino,Atsuro Tazawa,Hirofumi Tomita

In vivo (Athens, Greece)（2023）

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摘要

Concerning the relationship between fatty acid intake balance and UAE, the previously reported renoprotective effect of n-3 fatty acids could not be demonstrated.

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关键词

Brief-type self-administered diet history questionnaire, diabetic nephropathy, dietary survey, fatty acid composition, n-6, n-3 polyunsaturated fatty acid, urinary albumin excretion

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