Green Synthesis of Carbon Quantum dots Derived from Lycium barbarum for Effective Fluorescence Detection of Cr (VI) Sensing

Green and economical self-doped nitrogen-containing fluorescent carbon quantum dots (N-CQDs) were synthesized using a one-pot hydrothermal treatment method. The optical and structural properties of the N-CQDs were investigated in detail by UV-vis and fluorescence spectroscopy, X-ray diffraction (XRD) techniques, transmission electron microscopy (TEM), and high-resolution transmission electron microscopy (HRTEM). Fourier transform infrared spectroscopy (FT-IR), X-ray photoelectron spectroscopy (XPS) spectroscopy, and elemental analysis illustrate the surface function and composition of N-CQDs. N-CQDs emit a broad fluorescence between365 ̴ 465 nm and fluoresce most strongly at the excitation wavelength of 415 nm. Meanwhile, Cr (VI) could significantly burst the fluorescence intensity of N-CQDs. N-CQDs showed an excellent sensitivity and selectivity to Cr (VI), which exhibited good linearity in the range of 0 ̴ 40 µmol/L with a detection limit of 0.16 µmol/L. In addition, the mechanism of Fluorescence quenching of N-CQDs by Cr (VI) was investigated. This work well provides a research idea for the preparation of green carbon quantum dots from biomass and their use for the detection of metal ions.