Comparison of foods and beverages served and consumed in CACFP- participating childcare centers to national guidelines.

Rebecca S Mozaffarian,Sonia Carter,Mary C Bovenzi,Erica L Kenney

Public health nutrition（2023）

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摘要

Children were served quantities of foods/beverages mostly consistent with CACFP portion size requirements, but had sub-optimal intake relative to DGAs. More research is needed to help children consume healthy diets in childcare.

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关键词

childcare,CACFP,Dietary Guidelines,nutrition,health

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