The associations of habitual intake of sulfur amino acids, proteins and diet quality with plasma sulfur amino acid concentrations: The Maastricht Study.

Elena C Tore,Simone J P M Eussen,Nasser E Bastani,Pieter C Dagnelie,Amany K Elshorbagy,Pol Grootswagers,Viktor Kožich,Thomas Olsen,Helga Refsum,Kjetil Retterstøl,Coen D A Stehouwer,Emma T K Stolt,Kathrine J Vinknes,Marleen M J van Greevenbroek

The Journal of nutrition（2023）

引用 1|浏览16

暂无评分

摘要

Targeted dietary modifications might be effective in modifying plasma concentrations of especially tCys, tHcy and cystathionine, which have been associated with obesity and cardiometabolic disorders.

查看译文

关键词

sulfur amino acids, habitual dietary intake, proteins, diet quality, plasma concentrations

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要