BRS Progresso and BRS Rendeira-new cassava cultivars with tolerance to post-harvest deterioration

Eder Jorge Oliveira,Saulo Alves Santos de Oliveira, Cinara Fernanda Garcia Morales, Marcos Roberto Silva, Marcos de Souza Campos, Manoel dos Santos Oliveira Filho

CROP BREEDING AND APPLIED BIOTECHNOLOGY（2023）

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摘要

BRS Rendeira and BRS Progresso are cassava (Manihot esculenta Crantz) cultivars with tolerance to post-harvest deterioration and high mean yields of fresh root (31.1 and 27.9 t ha-1) and starch (8.9 and 8.1 t ha-1) in an-nual production cycles. Both new varieties are recommended for the flour and starch industry.

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new cassava cultivars,brs rendeira,post-harvest

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