Effect of Replacing a Portion of Fish Meal with Unfermented And/or Fermented Soybean Meal on the Growth Performance, Antioxidant and Immunity Capacity and Related Gene Expression in Juvenile Coho Salmon, Oncorhynchus Kisutch
JOURNAL OF THE WORLD AQUACULTURE SOCIETY（2024）
Key words
antioxidant,Coho salmon,fermented soybean meal,growth performance,immunity
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