谷歌浏览器插件
订阅小程序
在清言上使用

Profile of the Volatile Aroma in Bergamot by Comprehensive Two-Dimensional Gas Chromatography Quadrupole Time-of-Flight Mass Spectrometry/Olfactometry

Xinlei Chen, Meng Xiang, Qi Hu,Zhangmin Xiang

Analytical Letters(2023)

引用 0|浏览8
关键词
Aroma,bergamot,chromatography,comprehensive gas (GC-MS)-mass olfactometry,spectrometry two-dimensional volatile
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要