Multi-response approaches in product-focused investigations: Methodological variations across three case studies

Food Research International(2020)

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摘要
•Presents three case studies with beverages, seafood and chocolate.•Consumers taking part from different ethnicities: New Zealand, Indian, and Chinese.•Data collected in central location (CLT) or home-use test (HUT) settings.•The cases demonstrate versatility of multi-response approach in product research.•The value of emoji in multi-variable product research is discussed.
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关键词
Consumer research,Product research,Research methodology,Emotion research,Conceptual profiling
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