Seasonal multisensory eating experiences in Norway and Colombia

Huy Tran,Nina Veflen,Felipe Reinoso Carvalho, Farhana Tabassum,Carlos Velasco

Food Quality and Preference（2023）

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摘要

•Seasons affected sensory elements of eating experiences in Norway but not Colombia.•People connected multiple aspects of seasons to their eating experiences.•Restaurants might change the ambience settings to match each season.

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seasonal multisensory,norway,colombia

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