Protocatechuic Acid Delays Postovulatory Oocyte Ageing in Mouse.

Li-Jun Li,Shuo Chao,Shu-Xian Zhao,Jun Lu,Xiao-Yuan Zhang,Yong Zhao,Ming-Hui Zhao,Gui-An Huang,Shen Yin,Qing-Yuan Sun,Lei Zhao,Zhao-Jia Ge

Molecular nutrition & food research（2023）

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摘要

PCA is an important bioactive ingredient of tea that improves aged oocyte quality, suggesting that PCA is available to improve the quality of aged oocytes in vitro.

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关键词

oocytes,postovulatory ageing,protocatechuic acid

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