RIFM fragrance ingredient safety assessment, 2-octenoic acid, 4-ethyl-, (2E)-, CAS Registry Number 60308-76-1

A. M. Api, D. Belsito, D. Botelho, M. Bruze,G. A. Burton,M. A. Cancellieri,H. Chon,M. L. Dagli, W. Dekant,C. Deodhar, A. D. Fryer, L. Jones, K. Joshi,M. Kumar,A. Lapczynski,M. Lavelle, I. Lee,D. C. Liebler,H. Moustakas, M. Na, T. M. Penning, G. Ritacco, J. Romine,N. Sadekar,T. W. Schultz,D. Selechnik,F. Siddiqi,I. G. Sipes,G. Sullivan, Y. Thakkar, Y. Tokura

FOOD AND CHEMICAL TOXICOLOGY（2023）

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摘要

•2-Octenoic acid, 4-ethyl-, (2E)-; a safety assessment based on RIFM's criteria.•A safety assessment based on 7 human health endpoints plus environmental.•All endpoints were cleared using target data, read-across, and/or TTC.

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