Purification and characterization of the dipeptidyl peptidase-IV inhibitory peptides from eel (Anguilla rostrata) scraps enzymatic hydrolysate for the treatment of type 2 diabetes mellitus.
Journal of the science of food and agriculture（2023）
摘要
The protein hydrolysates isolated from eel scraps are potential functional food ingredients for the treatment of T2DM. © 2023 Society of Chemical Industry.
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关键词
DPP-IV inhibitory peptides,T2DM,eel (Anguilla rostrata) scraps,hydrolysis,purification
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