Vitamin D status and COVID-19 prevention in a worker subgroup in Italy.

Francesca Ubaldi,Enrico Montanari,Lory Marika Margarucci, Claudio Caprara,Gianluca Gianfranceschi,Elena Scaramucci, Antonio Piccolella,Federica Valeriani,Vincenzo Romano Spica

Work (Reading, Mass.)（2023）

引用 1|浏览0

暂无评分

摘要

Vitamin D supplementation can be achieved by simple and noninvasive approaches and can bring along further insights into health literacy on diet and lifestyles, representing an opportunity to protect the population by the widespread state of vitamin deficiency.

查看译文

关键词

Diet,cholecalciferol,health promotion,nutrition,public health,supplementation

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要