Mechanical harvesting at dawn in a super-high-density table olive orchard: effect on the quality of fruits.

Ana Morales-Sillero,María Rocío Jiménez,María Paz Suárez,Pilar Rallo,Laura Casanova

Journal of the science of food and agriculture（2023）

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摘要

Mechanical harvesting at dawn contributes to reducing the damage in olive fruit. © 2022 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

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CO2 production and ethylene production,Olea europaea L.,bruising,internal damage

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