Gut health, the microbiome and dietary choices: An exploration of consumer perspectives.

Nutrition & dietetics: the journal of the Dietitians Association of Australia(2023)

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摘要
Consumers are interested in gut health and understand that diet may be important. Given that current literature regarding diet and gut health does not differ from dietary guidelines, consumer interest may provide a timely slant to promote longstanding guidelines. Consumer education to limit scepticism around government messaging, including utilisation of social media by nutrition professionals, may be key to improving adherence to guidelines.
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关键词
diet,dietary guidelines,gastrointestinal health,gut microbiome, qualitative research
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