Validation of the Dietarian Identity Questionnaire (DIQ): A case study in Italy

M. Amato,M. E. Marescotti,E. Demartini, A. Gaviglio

Food Quality and Preference（2022）

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摘要

•Dietarian Identity is the self-image that individuals have regarding their consumption/avoidance of animal products.•We validated the Italian version of the Dietary Identity Questionnaire (DIQ-I)•Omnivores and flexitarians DIQ-I values were different from vegetarians and vegans.•Differences exist between dietarian categorization and self-categorization.

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关键词

Food choice,DIQ-I,Omnivore,Vegetarian,Vegan,Flexitarian

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