Long-term diet and risk of Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) infection and Coronavirus Disease 2019 (COVID-19) severity.

Yiyang Yue,Wenjie Ma,Emma K Accorsi,Ming Ding,Frank Hu,Walter C Willett,Andrew T Chan,Qi Sun,Janet Rich-Edwards, Stephanie A Smith-Warner,Shilpa N Bhupathiraju

The American journal of clinical nutrition（2022）

引用 12|浏览13

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摘要

Diet may be an important modifiable risk factor for SARS-CoV-2 infection, as well as for severity of COVID-19. This association is partially mediated by BMI and pre-existing medical conditions.

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关键词

COVID-19 severity,Mediterranean diet,SARS-CoV-2 infection,alternate healthy eating index,dietary quality,hyperinsulinemia,inflammatory diet,long-term diet,prospective cohort study

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