Camel milk microbiota: A culture-independent assessment

Rita Rahmeh,Abrar Akbar,Husam Alomirah,Mohamed Kishk,Abdulaziz Al-Ateeqi,Salah Al-Milhm,Anisha Shajan, Batool Akbar,Shafeah Al-Merri,Mohammad Alotaibi,Alfonso Esposito

Food Research International（2022）

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摘要

•The first large-scale detailed characterization of the core microbiota of camel milk.•Camel milk shares common taxa with human milk.•The bacterial community in camel milk is diverse.•Season and geographical location significantly influence camel milk microbiota.•Camel milk contains beneficial microbes that are valuable in the food industry.•Raw camel milk is a niche of undesirable bacteria that are poor hygienic indicators.

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关键词

Metagenomics,Camel milk,Bacterial microbiota,Fungal community,Seasonal variability of microbiome,Geographical location

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