Variation in both proteome and N-glycoproteome of goat MFGM over lactation
Journal of Food Composition and Analysis(2022)
摘要
Glycoproteins have been associated in numerous biological functions and has gained much interest for research. This study comprehensively compare proteome and N-glycoproteome of goat milk fat globule membrane (MFGM) over lactation by N-glycosylated peptides enrichment combined with nanospray LC-MS/MS on Q Exactive™ HF plus mass spectrometer. A total of 1639 proteins and 557 N-glycoproteins were identified in goat MFGM fraction. There were 232 proteins and 106 N-glycoproteins were significantly different in goat MFGM between colostrum and mature milk. Most of the differentially expressed proteins were associated with protein processing in endoplasmic reticulum and epstein-barr virus infection, while majority of significantly different N-glycoproteins were engaged in complement and coagulation cascades and lysosome, etc. Furthermore, MFGM proteins were found to be involved in PI3K-Akt signaling pathway, suggesting the potential hypoglycemic effect of goat MFGM protein. Both proteome and N-glycoproteins of caprine MFGM changes with the increase of lactation. The study provides the real changes of N-glycoproteins and insights into biological function of MFGM protein.
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关键词
MFGM,MUC15,MFGE8,CD36,BTN,GO,KEGG,DIA,BP,MF,CP,LTF,XDH,BTN1A1,ITGAM,ATRN,VNN2,C3,C7,C8A,CFB,CFH,CFI,RTK,EGFR,TLR 2,RAC1,FOXO,PIP3,PEPCK,G6PC,HSP90AA1,HSP90B1,HSP90AB1,Cdc37
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