Transcriptome analysis reveals the genes involved in S-alk(en)ylcysteine sulfoxide biosynthesis and its biosynthetic location in postharvest chive (Allium schoenoprasum L.)

Food Research International(2022)

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摘要
•Transcriptome analysis identified genes involved in S-alk(en)ylcysteine sulfoxides biosynthesis in chive.•S-alk(en)ylcysteine sulfoxides were mainly synthesized in the green leaf of chive.•S-alk(en)ylcysteine sulfoxides in green leaf of chive was transported to white stalk during storage.
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关键词
Transcriptome,Chive,Postharvest,S-alk(en)ylcysteine sulfoxides,Biosynthesis
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