Associations between plasma tryptophan and indole-3-propionic acid levels and mortality in patients with coronary artery disease.

The American journal of clinical nutrition(2022)

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摘要
Our findings suggest that plasma tryptophan and IPA levels are significantly associated with decreased risks of cardiovascular and all-cause mortality in patients with CAD. Further studies are needed to determine the clinical diagnostic and therapeutic values of tryptophan and IPA levels on the risks of mortality among patients with CAD.
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关键词
coronary artery disease,indole-3-propionic acid,mortality,prospective cohort study,tryptophan
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