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Taste and Smell: A Unifying Chemosensory Theory

Ernesto Mollo,Ferdinando Boero,Josep Penuelas,Angelo Fontana,Mary J. Garson,Vassilios Roussis,Carlo Cerrano,Gianluca Polese,Alberto Maria Cattaneo,I. Wayan Mudianta,Gregory Genta-Jouve,Orazio Taglialatela-Scafati,Giovanni Appendino,Pietro Amodeo,Michael T. Ghiselin

The Quarterly review of biology（2022）

Cited 16|Views25

Key words

chemical senses,receptors,ligands,chemosensory systems,evolution of chemosensation,chemical ecology

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