Advances in fermentative production, purification, characterization and applications of gellan gum

Manoj J Dev,Rahul G Warke,Gangadhar M Warke,Girish B Mahajan, Tanuja A Patil,Rekha S Singhal

Bioresource Technology（2022）

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摘要

•Gellan gum (GG) is biocompatible microbial polysaccharide produced by fermentation.•GG finds applications in food, pharma, biomedical, and many other industries.•Updates on GG production, purification and characterization are indicated.•Bottlenecks in GG commercial production & mitigation tactics have been discussed.•Derivatives of GG and their applications have been summarized.

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关键词

Gellan gum,Kinetic modeling,Fermentation,Gellan derivatization,Applications

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