Combined effects of polyethylene microplastics and natural stressors on Chironomus riparius life-history traits

Several studies have shown that ingestion of microplastics causes adverse effects in aquatic organisms, including sediment-dwelling invertebrates. Most studies focus on evaluating the effects of plastic particles alone without testing the mediating effects of different natural stressors and thus lacking realistic exposure scenarios. The present study addresses the interactive effects of exposure to polyethylene microplastics (PE-MPs; 2.5 g/kg) in the midge Chironomus riparius life history traits under different temperatures (15, 20 and 25 °C), a salinity gradient (0, 1 and 3 g L−1 sodium chloride – NaCl) and different levels of food (0.5, 0.25 and 0.125 mg macerated fish food larva−1day−1).