New high-yielding, stress-resilient, and nutritious crop varieties.

Patrick Okori, Rowland Chirwa,Virginia Chisale, MacDonald Bright Jumbo, Wilkson Makumba, Dan Makumbi,Annie Matumba,Inviolate Mosha, Wills Munthali,Gangarao Nadigatla, Peter Ngowi, James Njeru, Justus Ochieng,Peter Setimela,Elirehema Swai,Amsal Tarekegne

Sustainable agricultural intensification: a handbook for practitioners in East and Southern Africa（2022）

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摘要

Abstract This chapter describes the performance of new cereal and legume crop varieties introduced by Africa RISING into agroecosystems in which they had not been tested before. The introduced varieties are characterized by their resilience to drought and/or their improved nutritional content.

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nutritious crop varieties,high-yielding,stress-resilient

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