Cold storage demand for 'Rocha' pear ripening: A comparison between a shorter and longer cold period

Cindy Dias,Tânia Ribeiro,Ana Cristina Rodrigues,António Ferrante,Marta W. Vasconcelos,Manuela Pintado

Scientia Horticulturae（2022）

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摘要

•‘Rocha’ pear requires postharvest chilling storage to induce ripening.•Ripening upon rewarming from short and long cold storage periods is similar.•One week of chilling temperature is enough to promote ripening processes.

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关键词

Chilling requirements,Fruit quality,Fruit ripening,Pyrus communis

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