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Molecular Diversity and Nutriment Studies of Common Bean (phaseolus Vulgaris L.) from the Two Hot-Spots of Western Himalayas of Jammu and Kashmir

Neeraj Choudhary, Anjali,Moni Gupta,Safoora Shafi,Sofora Jan,Asma Hamid Mir,Bikram Singh,Reyazul Rouf Mir

CROP & PASTURE SCIENCE（2022）

Cited 10|Views11
Key words
common bean,genetic diversity,Jammu,Kashmir,nutritional traits,simple sequence repeats (SSRs),sugar content,Western Himalayas
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