Antibiotics and High-Fat-Diet Induced Gut Inflammation and Impaired Gut Permeability are Improved by Dietary Blueberries Possibly Through NFκB Signaling.

Ceres Mattos Della Lucia,Chrissa Petersen,Satheesh Babu Adhini Kuppuswamy,Anandh Babu Pon Velayutham

FASEB journal : official publication of the Federation of American Societies for Experimental Biology（2022）

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摘要

Blueberry supplementation suppresses colon inflammation and ameliorates colon permeability possibly through NFκB Signaling. Consumption of blueberry is a potential dietary approach to improve gut health.

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