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Investigating New Sensory Methods Related to Taste Sensitivity, Preferences, and Diet of Mother-Infant Pairs and Their Relationship with Body Composition and Biomarkers: Protocol for an Explorative Study

JMIR Research Protocols(2022)

Cited 3|Views18
Key words
taste,preferences,nutrition,biomarkers,body composition,air displacement plethysmography,Baby Facial Actions Coding System,mother,infant,parenting,pediatrics,prenatal,postnatal
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