Marine algae meal (Schizochytrium sp.) and vitamin E in lamb nutrition: Intake, digestibility, nitrogen balance, ingestive behavior, ruminal parameters, performance, and carcass characteristics

Roberta de Lima Valença,Américo Garcia da Silva Sobrinho,Leonardo Guimarães Silva,Thiago Henrique Borghi,Nomaiací de Andrade,Maxwelder Santos Soares,Luis Gabriel Alves Cirne,Edivilson Silva Castro Filho,Jane Maria Bertocco Ezequiel

Livestock Science（2022）

引用 4|浏览6

暂无评分

摘要

-The inclusion of marine algae increases the digestibility of the ether extract.-Marine algae and vitamin E increases the digestibility of neutral detergent fiber.-Marine algae meal and vitamin E do not alter the performance and carcass traits.-Diets with vitamin E increase rumen pH.-Diets with marine algae promote greater production of propionic acid.

查看译文

关键词

Fatty acids,Intensive production,Ruminal fermentation,Source of energy

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要